Cocktail Fridays
We’ve started an occasional feature over on the Collected Instagram page, and it’s a good one: cocktail Fridays. There comes a point in the week when it’s time to unwind, and our team has relished putting these compilations together, then enjoying the fruits of their labor. Give them a try at your house!
Apple Cider Margarita
- 1 ½ ounces tequila reposado or blanco
- 2 ounces apple cider
- ¾ ounce Triple Sec or Cointreau
- ¾ ounce fresh lime juice
- Cinnamon and sugar, for the rim
- Ice, for serving
- Star anise and cinnamon stick, for garnish (optional)
recipe courtesy of A Couple Cooks
Bourbon Peach Smash
- 1/2 to 1 ounce brown sugar simple syrup
- 1/2 large peach, diced (about 1/2 cup)
- 3-4 large mint leaves
- 2 ounces bourbon
- splash ginger beer (preferred) or seltzer water, chilled
- ice
- fresh mint and peach slices, for garnish
recipe courtesy of Striped Spatula
French 75
- 1½ ounces gin, such as Hendrick’s
- ¾ ounce fresh lemon juice
- ¾ ounce simple syrup
- 2 ounces Champagne
- Long spiral lemon twist (for serving)
recipe courtesy of Bon Appetit
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